Chef and Brew is Denver’s Premier Beer and Food pairing competition and festival, bringing together Colorado’s top chefs and local craft brewmasters. Over 20 craft brewers and chefs will team up to create the ultimate beer and food pairing.

Guests will enjoy unlimited samples of all dishes and beers and cast their vote for the coveted People’s Choice Award. Each chef prepares two small bite dishes and each brewery samples a small pour of two of their finest.

Chef and Brew is a true test of partnership between a chef and a brewers art

GET YOUR TICKETS TODAY. Tickets will be available day of, based on availability and CASH ONLY.

Thursday November 17, 2016
VIP 6:00 PM
General Admission 7:00 PM
VIP: Ticket holders gain early
entry and a Belgian style glass.
Exdo Event Center
1339 35th Street, Denver





Brewed Food – Chefs Jensen Cummings and Brandon Muncy
Spangalang Brewery
Mizuna – Chef Ty Leon
Strange Craft Beer

Euclid Hall – Chef Jorel Pierce
Ratio Beer Works
The Squeaky Bean – Chef Darren Pusetari
Elevation Brewing
Cho 77 – Chef Ryan Gorby
Caution! Brewing Company
Blueprint Bar – Chefs Ryan DiFranco and Nicole Layog
Wit’s End Brewery
The Good’s Restaurant – Chef Seth Murty
Fiction Brewing Company
The Lobby – Chef David Payne
Great Divide Brewing
Kline’s Beer Hall – Chef Tim Hefty
Little Machine Beer
Range Restaurant – Chef Paul Nagan
Former Future Brewing
Glazed and Confuzed Donuts – Chef Josh Schwab
Twisted Pines Brewery
Samples World Bistro – Chef Ryan Shaw
Left Hand Brewing Company
Lena Restaurant – Chefs: Jerry Mansfield and Matyas Urban
Prost Brewing Company
C. Y. Steak – Chef Anthony Jakowski
Epic Beer Company
Pub 17 – Chef David Lillich
River North Brewing
Silvi’s – Chef Richard Sickler
Crazy Mountain Brewery
Farmhouse at Breckenridge Brewery – Chef Nate Gravina
Breckenridge Brewery
Elk Creek Ranch – Chefs Scott Creecy and Dustin Brafford
Renegade Brewing Company

Briar Common – Chef Joshua Goodsell
Briar Common Brewery


TBD Foods – Chef Terence Rogers
Joyride Brewing Company

More to come. Stay tuned…..


Justin de la Rosa – The Denver Post
Elizabeth Woessner – Dining Out Magazine
Lori Midson – Denver Life Magazine
Mark Antonation – Westword
Steve Kurowski – Colorado Brewer’s Guild
Chef Brandon Foster – Project Angel Heart



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